Crockpot French Dip Sandwiches: Easy Turkey Bacon Trailside Feast
Crafting Crockpot French Dip Sandwiches: A Trailside Feast Guide
- Prep Time: 10 minutes
- Cook Time: 8 hours
- Total Time: 8 hours 10 minutes
- Yield: 4 servings
- Category: Sandwich
- Method: Crockpot
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups beef broth
- 1 onion, sliced
- 4 hoagie rolls
- 1 teaspoon garlic powder
- 1 teaspoon black pepper
Instructions
- Place turkey bacon in the crockpot.
- Add beef broth, onion, garlic powder, and black pepper.
- Cook on low for 6-8 hours.
- Shred the bacon and serve on hoagie rolls.
Notes
- For extra flavor, add provolone cheese on top of the sandwich.
- Great for camping or outdoor activities.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 1g
- Sodium: 1200mg
- Fat: 22g
- Saturated Fat: 8g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg