Creamy Peanut Butter Cream Cold Brew: 7 Easy Steps to Indulge
A delightful and indulgent drink that combines smooth peanut butter cream with cold brew coffee for a refreshing treat.
- Prep Time: 5 minutes
- Total Time: 5 minutes
- Yield: 1 serving 1x
- Category: Beverages
- Method: Cold Brew
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup cold brew coffee
- 2 tablespoons peanut butter
- 1 tablespoon vanilla syrup
- 1 cup milk or milk alternative
- 2 tablespoons whipped cream (optional)
- 1 tablespoon chocolate syrup (optional)
- 1 pinch sea salt
Instructions
- In a large glass, combine the cold brew coffee and peanut butter.
- Stir in the vanilla syrup until fully mixed.
- Add the milk and mix again until well combined.
- If desired, top with whipped cream and drizzle with chocolate syrup.
- Sprinkle a pinch of sea salt on top for added flavor.
- Serve immediately over ice.
- Enjoy your indulgent drink!
Notes
- For a sweeter drink, increase the amount of vanilla syrup.
- Try using almond or oat milk for a dairy-free option.
Nutrition
- Serving Size: 1 cup
- Calories: 300
- Sugar: 15g
- Sodium: 150mg
- Fat: 18g
- Saturated Fat: 4g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 10mg
Keywords: Creamy Peanut Butter Cream Cold Brew, cold brew, peanut butter, easy coffee recipes
Find it online: https://forkandflavor.net/creamy-peanut-butter-cream-cold-brew/