Creamy Garlic Chicken with Turkey Bacon: A Comforting Delight
A rich and flavorful dish featuring tender chicken, creamy garlic sauce, and crispy turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 6 slices turkey bacon
- 1 cup heavy cream
- 4 cloves garlic, minced
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- ½ teaspoon salt
- ½ teaspoon black pepper
- 2 tablespoons olive oil
- ¼ cup fresh parsley, chopped
Instructions
- Cook turkey bacon in a skillet over medium heat until crispy. Remove and set aside.
- In the same skillet, add olive oil and chicken breasts. Cook until browned and cooked through.
- Add minced garlic and cook for an additional minute.
- Pour in heavy cream, garlic powder, onion powder, salt, and pepper. Simmer for 5-7 minutes.
- Add the crispy turkey bacon back into the skillet. Stir to combine.
- Garnish with fresh parsley before serving.
Notes
- For a lighter version, substitute the heavy cream with half-and-half.
- Serve over pasta or rice for a complete meal.
Nutrition
- Serving Size: 1 plate
- Calories: 600
- Sugar: 2g
- Sodium: 800mg
- Fat: 45g
- Saturated Fat: 20g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 1g
- Protein: 40g
- Cholesterol: 150mg