Creamy Chicken Mac and Cheese: Indulgent Comfort Food Delight
Indulge in this creamy and dreamy chicken mac and cheese recipe that promises to be a comforting delight for all!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 6 servings
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 cups elbow macaroni
- 1 pound cooked chicken, shredded
- 3 cups shredded cheddar cheese
- 2 cups milk
- 1/2 cup cream cheese
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 teaspoon paprika
Instructions
- Cook the macaroni according to package instructions, then drain and set aside.
- In a large saucepan, combine the milk, cream cheese, garlic powder, onion powder, salt, pepper, and paprika over medium heat, stirring until smooth.
- Add the shredded chicken and macaroni to the sauce, mixing until well combined.
- Stir in the cheddar cheese until melted and creamy.
- Serve hot and enjoy!
Notes
- For extra flavor, add cooked bacon or vegetables.
- Mix in some breadcrumbs on top before baking for a crunchy texture.
Nutrition
- Serving Size: 1 cup
- Calories: 650
- Sugar: 4g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 15g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 60g
- Fiber: 2g
- Protein: 40g
- Cholesterol: 90mg