Cornell Chicken: Juicy Firehouse Chicken Recipe You’ll Love
This Cornell Chicken recipe will give you juicy, flavorful chicken that is perfect for any occasion.
- Prep Time: 10 minutes
- Cook Time: 40 minutes
- Total Time: 4 hours 50 minutes
- Yield: 4 servings
- Category: Main Dish
- Method: Grilling
- Cuisine: American
- Diet: None
Ingredients
Scale
- 1 whole chicken, cut into pieces
- 1 cup apple cider vinegar
- 1 cup vegetable oil
- 1 tablespoon salt
- 1 tablespoon black pepper
- 2 teaspoons poultry seasoning
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
Instructions
- In a large bowl, mix together apple cider vinegar, vegetable oil, salt, black pepper, poultry seasoning, garlic powder, and onion powder.
- Add the chicken pieces to the marinade, ensuring they are well coated. Cover and refrigerate for at least 4 hours, preferably overnight.
- Preheat the grill to medium-high heat.
- Remove chicken from the marinade and discard the leftover marinade.
- Grill chicken for about 30-40 minutes, turning occasionally, until the internal temperature reaches 165°F.
Notes
- For best flavor, marinate the chicken overnight.
- You can use this marinade on other meats as well, such as pork or turkey.
Nutrition
- Serving Size: 1 piece
- Calories: 370
- Sugar: 0g
- Sodium: 800mg
- Fat: 28g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 0g
- Fiber: 0g
- Protein: 26g
- Cholesterol: 90mg