Print

Cinnamon Swirled Banana Bread: The Best Indulgent Recipe at Home

Cinnamon Swirled Banana Bread
Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Indulge in the warm, comforting flavors of homemade cinnamon swirled banana bread, perfect for breakfast or a sweet treat.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted butter
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 cup all-purpose flour
  • 1 tablespoon ground cinnamon

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large mixing bowl, mash the ripe bananas with a fork until smooth.
  3. Stir the melted butter into the mashed bananas.
  4. Mix in baking soda and salt.
  5. Add sugar, egg, and vanilla extract, and mix well.
  6. Stir in flour until just combined.
  7. Spoon half of the batter into a greased loaf pan.
  8. Sprinkle half of the cinnamon over the batter.
  9. Pour the remaining batter on top and sprinkle with the rest of the cinnamon.
  10. Bake for 60 minutes or until a toothpick comes out clean.
  11. Let it cool before slicing.

Notes

  • For best results, use overripe bananas.
  • You can add nuts or chocolate chips for extra flavor.

Nutrition

Find it online: https://forkandflavor.net/cinnamon-swirled-banana-bread-the-best-indulgent-recipe-at-home/