Cinnamon Roll Bliss Bars: Indulge in Pure Deliciousness Today
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Indulge in these decadent Cinnamon Roll Bliss Bars, a delightful treat perfect for any occasion!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: 16 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1 cup granulated sugar
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 cup unsalted butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup powdered sugar
- 2 tablespoons milk
- Preheat your oven to 350°F (175°C) and grease a baking dish.
- In a large bowl, combine flour, sugar, baking powder, salt, and cinnamon.
- Add softened butter, eggs, and vanilla to the dry ingredients. Mix until well combined.
- Spread the batter evenly in the prepared baking dish.
- In a separate bowl, mix powdered sugar and milk to make the glaze.
- Once the bars are baked and cooled, drizzle the glaze over the top.
- Cut into squares and serve!
Notes
- These bars are best enjoyed fresh but can be stored in an airtight container for up to a week.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 18g
- Sodium: 150mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 30mg