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Chocolate Chip Turtle Pudding Cookies: The Best Indulgent Treat

Chocolate Chip Turtle Pudding Cookies
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Indulge in these rich and chewy chocolate chip turtle pudding cookies that combine the delicious flavors of chocolate, caramel, and pecans.

Ingredients

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  • 1 cup unsalted butter
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2 large eggs
  • 2 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup chocolate chips
  • 1/2 cup pecans, chopped
  • 1/2 cup caramel sauce

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, cream together the butter, brown sugar, and granulated sugar until light and fluffy.
  3. Beat in the vanilla extract and eggs, one at a time.
  4. In a separate bowl, mix together the flour, baking soda, and salt; gradually add to the creamed mixture.
  5. Fold in the chocolate chips, pecans, and caramel sauce.
  6. Drop by rounded tablespoons onto ungreased baking sheets.
  7. Bake for 10-12 minutes or until golden brown.
  8. Let cool on the baking sheets for a few minutes before transferring to wire racks.

Notes

  • For extra caramel flavor, drizzle more caramel sauce on top of cookies before serving.
  • Chill the dough for 30 minutes to prevent spreading if desired.

Nutrition

Find it online: https://forkandflavor.net/chocolate-chip-turtle-pudding-cookies/