Chilli Garlic Spicy Noodles: Easy, Flavor-Packed Comfort Food
A delicious and easy recipe for Chilli Garlic Spicy Noodles, perfect for a quick meal.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Main Course
- Method: Stir Fry
- Cuisine: Asian
- Diet: Vegetarian
Ingredients
Scale
- 200 grams noodles
- 3 tablespoons chilli garlic sauce
- 1 tablespoon soy sauce
- 2 cloves garlic, minced
- 1 tablespoon vegetable oil
- 1/2 teaspoon sesame oil
- 1 small bell pepper, sliced
- 1/2 cup green onions, chopped
- 1 teaspoon sesame seeds
Instructions
- Cook the noodles according to package instructions. Drain and set aside.
- In a large pan, heat the vegetable oil over medium heat.
- Add the minced garlic and sauté until fragrant.
- Add the bell pepper and stir-fry for 2-3 minutes.
- Stir in the chilli garlic sauce and soy sauce.
- Add the cooked noodles and toss to combine.
- Drizzle with sesame oil and sprinkle with sesame seeds and green onions before serving.
Notes
- Feel free to add protein like chicken or tofu for a heartier meal.
- Adjust the level of heat by adding more or less chilli garlic sauce.
Nutrition
- Serving Size: 1 bowl
- Calories: 400
- Sugar: 2 grams
- Sodium: 800 milligrams
- Fat: 15 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 60 grams
- Fiber: 3 grams
- Protein: 10 grams
- Cholesterol: 0 milligrams
Keywords: Chilli Garlic Spicy Noodles