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Chicken Cordon Bleu Casserole: Easy Family Comfort Food Delight

Chicken Cordon Bleu Casserole

Enjoy a delicious and easy Chicken Cordon Bleu Casserole that brings together the flavors of chicken, ham, and cheese in a comforting dish perfect for family dinners.

Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup ham, diced
  • 1 cup Swiss cheese, shredded
  • 1/2 cup mozzarella cheese, shredded
  • 3 cups cooked pasta
  • 1 can cream of chicken soup
  • 1/2 cup milk
  • 1 tablespoon Dijon mustard
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon salt
  • 1/2 cup bread crumbs

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the cooked chicken, ham, Swiss cheese, mozzarella cheese, and pasta.
  3. In another bowl, mix the cream of chicken soup, milk, Dijon mustard, garlic powder, black pepper, and salt.
  4. Pour the soup mixture over the chicken mixture and stir to combine.
  5. Transfer the mixture to a greased baking dish.
  6. Sprinkle bread crumbs on top.
  7. Bake for 25-30 minutes until heated through and golden on top.

Notes

  • For added flavor, consider adding chopped fresh herbs like parsley or thyme.
  • Serve with a side salad for a complete meal.

Nutrition

Keywords: Chicken Cordon Bleu, Casserole, Family Dinner, Comfort Food