Chicken Bacon Ranch Pasta: A Delicious Twist with Turkey Bacon
Enjoy a flavorful and creamy Chicken Bacon Ranch Pasta that uses turkey bacon for a healthier twist.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 4 servings
- Category: Pasta
- Method: Stovetop
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 8 ounces pasta
- 4 strips turkey bacon
- 1 cup cooked chicken, shredded
- 1 cup ranch dressing
- 1/2 cup shredded cheese
- 1/4 cup green onions, chopped
Instructions
- Cook the pasta according to package instructions.
- In a skillet, cook turkey bacon until crispy. Remove and chop.
- In the same skillet, combine shredded chicken, ranch dressing, and cooked pasta.
- Add chopped turkey bacon and cheese; stir until heated through.
- Garnish with green onions before serving.
Notes
- For extra flavor, add some crushed red pepper or garlic powder.
- This dish can be made ahead of time and stored in the fridge.
Nutrition
- Serving Size: 1 cup
- Calories: 500
- Sugar: 3g
- Sodium: 900mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 50g
- Fiber: 2g
- Protein: 20g
- Cholesterol: 70mg