Chicken Avocado Melt Sandwich: Easy and Delicious Comfort Food
Learn how to make a delicious Chicken Avocado Melt Sandwich that’s perfect for a quick meal!
- Prep Time: 10 minutes
- Cook Time: 8 minutes
- Total Time: 18 minutes
- Yield: 2 sandwiches
- Category: Sandwiches
- Method: Pan-Fry
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 2 slices of bread
- 1 cooked chicken breast, shredded
- 1 ripe avocado, sliced
- 2 slices of cheddar cheese
- 1 tablespoon mayonnaise
- 1 tablespoon olive oil
- Salt to taste
- Pepper to taste
Instructions
- Preheat a skillet over medium heat.
- Spread mayonnaise on one side of each slice of bread.
- Layer the chicken, avocado, and cheese on the unbuttered side.
- Season with salt and pepper.
- Top with the second slice of bread, mayonnaise side up.
- Cook in the skillet until golden brown, about 3-4 minutes per side.
- Remove from heat, slice, and serve warm.
Notes
- For extra flavor, add lettuce or tomato.
- Toast the bread before assembling for added crunch.
Nutrition
- Serving Size: 1 sandwich
- Calories: 450
- Sugar: 1g
- Sodium: 600mg
- Fat: 28g
- Saturated Fat: 10g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 32g
- Fiber: 5g
- Protein: 25g
- Cholesterol: 90mg