Print

Chewy Brown Sugar Cookies That Melt in Your Mouth!

Chewy Brown Sugar Cookies

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Delight in the sweet, chewy texture of these brown sugar cookies, perfect for any occasion.

Ingredients

Scale
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 1 cup unsalted butter, softened
  • 2 large eggs
  • 2 teaspoons vanilla extract
  • 3 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a bowl, cream together brown sugar, granulated sugar, and butter.
  3. Add eggs one at a time, beating well after each addition, then stir in vanilla.
  4. Combine flour, baking soda, and salt; gradually mix into the creamed mixture.
  5. Drop rounded tablespoons onto ungreased baking sheets.
  6. Bake for 8 to 10 minutes or until edges are set.
  7. Cool on sheets for a few minutes, then remove to wire racks to cool completely.

Notes

  • For additional flavor, try adding chocolate chips or nuts.

Nutrition