Cheesy Garlic Bread: An Indulgent Delight for Home Cooks
Cheesy Garlic Bread: A Flavourful Delight
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings
- Category: Appetizer
- Method: Baking
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 loaf Italian bread
- 1/2 cup unsalted butter, softened
- 4 cloves garlic, minced
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- 2 tablespoons fresh parsley, chopped
- 1/2 teaspoon salt
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix the softened butter, minced garlic, parsley, and salt until combined.
- Slice the Italian bread in half lengthwise and spread the garlic butter mixture generously on each half.
- Top with mozzarella and Parmesan cheese.
- Place the bread on a baking sheet and bake for 15-20 minutes, until the cheese is bubbly and golden.
- Slice and serve warm.
Notes
- For extra flavor, add a pinch of red pepper flakes to the butter mixture.
- This bread can be enjoyed as a side dish or a snack.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 1g
- Sodium: 500mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 8g
- Cholesterol: 30mg