Cattle Drive Casserole: A Comforting Twist with Turkey Bacon and Chicken Ham
A comforting and hearty casserole featuring turkey bacon and chicken ham.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings
- Category: Casseroles
- Method: Baking
- Cuisine: American
- Diet: Non-Vegetarian
Ingredients
Scale
- 1 pound turkey bacon
- 2 cups chicken ham, diced
- 1 medium onion, chopped
- 2 cups mixed vegetables
- 1 can cream of mushroom soup
- 1 cup shredded cheese
- 1 teaspoon black pepper
- 1 teaspoon garlic powder
Instructions
- Preheat the oven to 350°F (175°C).
- In a large skillet, cook turkey bacon until crispy. Remove and crumble.
- Add onion to the skillet and sauté until translucent.
- Mix in the chicken ham and mixed vegetables, cooking until heated through.
- In a large bowl, combine cream of mushroom soup with cheese, black pepper, and garlic powder.
- Stir in the turkey bacon mixture and pour into a greased casserole dish.
- Bake for 30 minutes until bubbly. Serve hot.
Notes
- Feel free to add your favorite vegetables for added nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 350
- Sugar: 3g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 8g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 60mg