Caprese Avocado Toast: A Juicy Twist on a Classic Delight
Enjoy a refreshing and delicious take on the classic Caprese salad with this Caprese Avocado Toast recipe. Perfect for any meal!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: 4 servings
- Category: Brunch
- Method: Toast
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
- 1 ripe avocado
- 1 medium tomato
- 4 slices of whole grain bread
- 1/4 cup fresh mozzarella balls
- 2 tablespoons balsamic glaze
- Fresh basil leaves to taste
- Salt to taste
- Black pepper to taste
Instructions
- Toast the slices of whole grain bread until golden brown.
- In a bowl, mash the avocado and season with salt and pepper.
- Spread the mashed avocado evenly on each slice of toasted bread.
- Slice the tomato and layer it on top of the avocado.
- Add the fresh mozzarella balls, placing them evenly over the tomatoes.
- Drizzle balsamic glaze over the top.
- Garnish with fresh basil leaves.
Notes
- For a spicy twist, add a pinch of red pepper flakes.
- Use heirloom tomatoes for added flavor.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 2g
- Sodium: 300mg
- Fat: 15g
- Saturated Fat: 3g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 8g
- Protein: 6g
- Cholesterol: 10mg
Find it online: https://forkandflavor.net/caprese-avocado-toast/