Brownie Cookie Dough Sandwiches: The Ultimate Indulgent Treat
Indulge in these decadent brownie cookie dough sandwiches that are rich, chocolatey, and absolutely irresistible!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup unsalted butter, softened
- 1 cup brown sugar
- 1 cup granulated sugar
- 2 large eggs
- 2 teaspoons vanilla extract
- 1 cup all-purpose flour
- 1 cup cocoa powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 2 cups chocolate chips
Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, cream together the butter, brown sugar, and granulated sugar until smooth.
- Beat in the eggs one at a time, then stir in the vanilla.
- Combine the flour, cocoa, baking soda, and salt; gradually add to the creamed mixture.
- Fold in the chocolate chips.
- Drop by rounded tablespoons onto ungreased baking sheets.
- Bake for 10 to 12 minutes in the preheated oven. Allow cookies to cool on baking sheets for a few minutes before transferring to wire racks to cool completely.
Notes
- For extra indulgence, you can add frosting between the cookie layers.
- These sandwiches can be made ahead of time and frozen for later enjoyment.
Nutrition
- Serving Size: 1 sandwich
- Calories: 250
- Sugar: 18g
- Sodium: 200mg
- Fat: 12g
- Saturated Fat: 7g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 40mg
Find it online: https://forkandflavor.net/brownie-cookie-dough-sandwiches/