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Brown Sugar Meatloaf: Juicy Comfort Food You’ll Crave

Brown Sugar Meatloaf

Brown Sugar Meatloaf is a delicious and satisfying dish that combines savory flavors with a touch of sweetness, making it a truly crave-worthy comfort food.

Ingredients

Scale
  • 1 pound ground beef
  • 1 cup breadcrumbs
  • 1/2 cup brown sugar
  • 1/2 cup onion, finely chopped
  • 1/4 cup milk
  • 2 eggs
  • 1 teaspoon garlic powder
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a large bowl, combine the ground beef, breadcrumbs, brown sugar, onion, milk, eggs, garlic powder, salt, and black pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a loaf pan and shape it into a loaf.
  5. Bake for 1 hour or until the meatloaf is cooked through.
  6. Let it rest for 10 minutes before slicing.

Notes

  • For extra flavor, consider adding herbs like parsley or thyme.
  • Feel free to top the meatloaf with additional brown sugar or ketchup before baking for a glazed finish.

Nutrition

Keywords: Brown Sugar Meatloaf, comfort food, easy meatloaf, savory meatloaf