Broccoli Salad Bliss: The Best Crunchy and Creamy Recipe
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Enjoy a delicious and nutritious broccoli salad that combines crunch with creaminess, perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Total Time: 1 hour 15 minutes
- Yield: Serves 6
- Category: Salad
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
- 4 cups broccoli florets
- 1 cup shredded carrots
- 1/2 cup red onion, chopped
- 1/2 cup raisins
- 1/2 cup unsalted sunflower seeds
- 3/4 cup mayonnaise
- 2 tablespoons apple cider vinegar
- 1 tablespoon sugar
- Salt and pepper to taste
- In a large bowl, combine the broccoli florets, shredded carrots, red onion, raisins, and sunflower seeds.
- In a separate bowl, mix together the mayonnaise, apple cider vinegar, and sugar until well combined.
- Pour the dressing over the salad and toss until well coated.
- Season with salt and pepper to taste.
- Cover and refrigerate for at least one hour before serving.
Notes
- For added crunch, use toasted sunflower seeds.
- Feel free to add cooked bacon bits for extra flavor.
Nutrition
- Serving Size: 1 cup
- Calories: 200
- Sugar: 5g
- Sodium: 150mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 17g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 5mg