Blueberry Cream Cheese Bars: Easy, Indulgent Treat for Everyone
Indulge in the creamy, fruity goodness of these Blueberry Cream Cheese Bars, perfect for any dessert lover.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 12 bars
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup blueberries
- 8 oz cream cheese
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup graham cracker crumbs
- 1/4 cup melted butter
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine graham cracker crumbs and melted butter, then press into the bottom of a baking dish.
- In another bowl, beat cream cheese and sugar until smooth.
- Add eggs and vanilla extract, mixing until well combined.
- Fold in blueberries and pour the mixture over the crust.
- Bake for 30 minutes or until set.
- Allow to cool before slicing into bars.
Notes
- For an extra fruity flavor, you can swirl more blueberries on top before baking.
- Serve chilled for best taste.
Nutrition
- Serving Size: 1 bar
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 50mg