BBQ Grilled Prawns: Juicy Garlic, Lemon & Chilli Delight
Enjoy a delicious BBQ grilled prawns recipe infused with garlic, lemon, and chilli for a perfect outdoor meal.
- Prep Time: 10 minutes
- Cook Time: 6 minutes
- Total Time: 46 minutes
- Yield: 4 servings
- Category: seafood
- Method: grilling
- Cuisine: American
- Diet: gluten-free
Ingredients
Scale
- 1 pound prawns, deveined and shelled
- 4 cloves garlic, minced
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon chilli flakes
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- In a bowl, combine olive oil, minced garlic, lemon juice, chilli flakes, salt, and black pepper.
- Add the prawns and toss to coat well. Marinate for at least 30 minutes.
- Preheat the grill on medium-high heat.
- Skewer the marinated prawns and grill for 2-3 minutes on each side until fully cooked.
- Garnish with fresh parsley before serving.
Notes
- For extra flavor, add lemon zest to the marinade.
- Adjust the amount of chilli flakes to your spice preference.
Nutrition
- Serving Size: 1 serving
- Calories: 250
- Sugar: 0 grams
- Sodium: 600 mg
- Fat: 14 grams
- Saturated Fat: 2 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 1 gram
- Fiber: 0 grams
- Protein: 22 grams
- Cholesterol: 200 mg