Bang Bang Chicken Bake: A Juicy Twist on Comfort Food
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Bang Bang Chicken Bake is a flavorful twist on a classic comfort dish, perfect for family dinners.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings
- Category: Main Course
- Method: bake
- Cuisine: American
- Diet: gluten-free
- 2 pounds chicken thighs
- 1 cup panko breadcrumbs
- 1/2 cup Bang Bang sauce
- 1/4 cup green onions, chopped
- 1 tablespoon sesame oil
- 1 teaspoon garlic powder
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- Preheat the oven to 400°F (200°C).
- In a bowl, mix the panko breadcrumbs, garlic powder, salt, and pepper.
- Dip each chicken thigh in the Bang Bang sauce, then coat with the breadcrumb mixture.
- Place the coated chicken in a greased baking dish.
- Drizzle sesame oil over the top and bake for 25-30 minutes or until golden and cooked through.
Notes
- For extra flavor, marinate the chicken in Bang Bang sauce for a few hours before cooking.
- Serve with rice or a side salad for a complete meal.
Nutrition
- Serving Size: 1 chicken thigh
- Calories: 400
- Sugar: 5 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 4 grams
- Unsaturated Fat: 12 grams
- Trans Fat: 0 grams
- Carbohydrates: 30 grams
- Fiber: 1 gram
- Protein: 30 grams
- Cholesterol: 100 milligrams