Baked Yogurt Delight: Easy, Creamy Recipe for Homemade Indulgence
Baked Yogurt is a delightful dessert that combines creamy yogurt with subtle sweetness and a hint of vanilla, baked to perfection for a comforting treat.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 6 servings
- Category: Dessert
- Method: Baked
- Cuisine: Global
- Diet: Vegetarian
Ingredients
Scale
- 2 cups plain yogurt
- 1 cup sugar
- 1 teaspoon vanilla extract
- 3 large eggs
- 1/4 teaspoon salt
- 1/2 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine yogurt, sugar, and vanilla extract until smooth.
- Add eggs one at a time, mixing well after each addition.
- Stir in salt and cinnamon.
- Pour the mixture into a greased baking dish.
- Bake for 30-35 minutes or until set.
- Allow to cool before serving.
Notes
- For added flavor, consider adding a splash of lemon juice.
- Serve with fresh fruit or a drizzle of honey for extra indulgence.
Nutrition
- Serving Size: 1 slice
- Calories: 220
- Sugar: 18g
- Sodium: 105mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 0g
- Protein: 8g
- Cholesterol: 120mg