5 Steps Authentic Andalusian Alfajores Recipe for Indulgent Treats
Indulge in the delightful flavors of Authentic Andalusian Alfajores with this easy-to-follow recipe.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: 24 cookies
- Category: Dessert
- Method: Baking
- Cuisine: Spanish
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup unsalted butter, softened
- 1 cup powdered sugar
- 1 tablespoon cornstarch
- 1 teaspoon vanilla extract
- 1 cup dulce de leche
- ½ cup toasted coconut, for garnish
Instructions
- Preheat the oven to 350°F (175°C).
- In a bowl, mix the flour, cornstarch, and powdered sugar.
- In another bowl, cream the butter and vanilla extract until fluffy.
- Gradually add the dry ingredients to the butter mixture, mixing until a soft dough forms.
- Roll the dough into small balls, flatten them slightly, and bake for 12-15 minutes.
- Let the cookies cool, then spread dulce de leche on one cookie and sandwich it with another.
- Roll the edges in toasted coconut for a delightful finish.
Notes
- For a spicier flavor, add a pinch of cinnamon to the dough.
- Make sure the cookies are completely cooled before adding the dulce de leche.
Nutrition
- Serving Size: 2 cookies
- Calories: 250
- Sugar: 15g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 10g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 30mg