Apple Kringle with Vanilla Glaze: The Best Recipe You’ll Love
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Apple Kringle with Vanilla Glaze Recipe is a must-try!
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings
- Category: Desserts
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 cups all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/4 cup sugar
- 1/4 teaspoon salt
- 1/4 teaspoon baking powder
- 1/2 cup apples, peeled and diced
- 1 teaspoon cinnamon
- 1 cup powdered sugar
- 2 tablespoons milk
- Preheat the oven to 350°F (175°C).
- In a bowl, mix flour, sugar, salt, and baking powder.
- Add softened butter and mix until crumbly.
- Fold in diced apples and cinnamon.
- Shape the mixture into a ring on a baking sheet.
- Bake for 25-30 minutes until golden.
- In a bowl, whisk powdered sugar and milk for glaze.
- Drizzle the glaze over the kringle once it cools.
Notes
- Serve warm for best flavor.
- Use a variety of apples for added texture.
Nutrition
- Serving Size: 1 slice
- Calories: 250
- Sugar: 12g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 20mg