Apple & Goat Cheese Croissant Sandwich: A Delightful Twist on Comfort Food
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Experience the delightful combination of sweet apples and tangy goat cheese in a buttery croissant.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 2 sandwiches
- Category: Sandwiches
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 2 butter croissants
- 1 apple, thinly sliced
- 4 ounces goat cheese
- 1 tablespoon honey
- 1/4 cup walnuts, chopped
- Preheat oven to 350°F (175°C).
- Slice the croissants in half and place them on a baking sheet.
- Spread goat cheese on the bottom halves of the croissants.
- Layer the sliced apples and sprinkle with walnuts.
- Drizzle honey over the top.
- Place the tops of the croissants back on and bake for 10-15 minutes.
- Serve warm and enjoy!
Notes
- For added flavor, try adding a sprinkle of cinnamon on the apples before baking.
Nutrition
- Serving Size: 1 sandwich
- Calories: 350
- Sugar: 10g
- Sodium: 350mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 30mg