Air Fryer Garlic Butter Steak Bites: Easy, Juicy, and Irresistible
This Air Fryer Garlic Butter Steak Bites recipe delivers juicy, tender steak pieces coated in rich garlic butter, perfect for a quick dinner or appetizer.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Dinner
- Method: Air Fryer
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 pound sirloin steak, cut into bite-sized pieces
- 1/4 cup unsalted butter
- 4 cloves garlic, minced
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1 tablespoon fresh parsley, chopped
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a bowl, combine steak, salt, and pepper.
- Melt butter in a pan over medium heat, then add minced garlic and sauté until fragrant.
- Toss the steak pieces in the garlic butter to coat.
- Place the steak bites in a single layer in the air fryer basket.
- Air fry for 8-10 minutes until cooked to desired doneness.
- Remove from the air fryer and sprinkle with fresh parsley.
Notes
- For a spicier flavor, add red pepper flakes to the steak marinade.
- Let the steak rest for a few minutes before serving to retain juices.
Nutrition
- Serving Size: 4 ounces
- Calories: 250
- Sugar: 1g
- Sodium: 600mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 18g
- Cholesterol: 70mg